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/ˈɛɡ.plænt/
A purple vegetable used in cooking.
“The chef sliced the eggplant for the dish.”
A green vegetable with edible leaves and heart.
a green vegetable with long stems and pointed tips
A creamy green fruit often used in dishes.
Salted and cured pork meat.
A sweet, dark red root vegetable.
slang for money or currency
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