Dành cho menu, nút và hướng dẫn.Nội dung học của bạn vẫn bằng tiếng Anh.
/ˈsɪmɚ/
To cook gently just below boiling point.
“The soup began to simmer on the stove.”
To cook food using dry heat in an oven.
To mix different elements together.
To heat a liquid until bubbles form.
Firm and requiring a lot of biting.
to cut something into small pieces
To join two or more things together.